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Geraffineerde suikers zijn mede oorzaak van obesitas en dragen onder andere bij aan de wereldwijde toename van het aantal type-2 diabetespatienten. 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Zowel op het gebied van duurzame productie als binnen het tegengaan van maatschappelijke problemen zijn grote stappen te zetten.","profilePath",""],["","",""]]],"custom":{},"colors":[],"dimensions":[],"modifier":0,"sheetnames":[],"sheets_settings":[]},{"type":"particle","particle_id":798974,"object_id":"4bff6e3149b00d2021b6a6215ca35228b0812a33","particle_type":"quote","picture":"","text":"Conclusies","content_type":"","title":"","shrink":null},{"type":"chart","chart_id":1315129,"object_id":"5b0ab06d7d8525600a333867035201ee81208577","chart_type_nr":23,"data":[[["Business to Consumer","Consumenten worden zich steeds bewuster van de effecten van ongezonde voeding. Desalnietemin zal obesitas van grote invloed zijn op onze toekomstige maatschappij. De toenemende suikerconsumptie speelt binnen de groei van obesitas een belangrijke rol. Dit biedt kansen voor palmsuiker, dat een gezonder alternatief is voor riet- en bietsuiker. Uit het consumentenonderzoek blijkt echter dat mensen nog niet op de hoogte zijn van de verschillende positieve eigenschappen van palmsuiker. Wanneer deze duidelijker worden gecommuniceerd, bijvoorbeeld door de nadruk te leggen op de voordelen van palmsuiker voor diabetici, kan een betere marktpositionering worden gerealiseerd.","starPath",""],["","",""]]],"custom":{},"colors":["#4a7641","#e31307","#e37900","#e4ba51","#e3b786","#825846","#59392a","#564c30","#897d6e","#627c82","#93af8a","#a0ba5e","#63ba5e","#5ebab2","#6596b7","#b477ba","#473057","#bc416e","#c896af"],"dimensions":[],"modifier":0,"sheetnames":[],"sheets_settings":[]},{"type":"chart","chart_id":1315130,"object_id":"7a3ff660aa703ed2071290a43b520d5c409829ac","chart_type_nr":23,"data":[[["Business to Business","85% van de in Nederland geproduceerde suiker wordt verwerkt in voedingsmiddelen. Palmsuiker wordt tot op heden met name direct aan de consument verkocht en zelden verwerkt in producten. Maar vanuit de consument neemt de vraag naar gezondere producten toe, en door de zeer lage GI is palmsuiker een interessante vervanging voor meer gebruikte suikers in levensmiddelen. Belangrijk is wel om palmsuiker te differentiëren van bestaande gezonde alternatieven op suiker zoals stevia. Dit kan bijvoorbeeld door de rol van de Indonesische boeren binnen het productieproces en de positieve effecten van suikerpalmen op de Indonesische flora en fauna te benadrukken. Ondernemingen zoeken naar nieuwe mogelijkheden om maatschappelijk verantwoord te ondernemen. Een samenwerking met Masarang kan dus worden gestimuleerd door de positieve effecten van het aanschaffen van palmsuiker bij de stichting duidelijker te communiceren. 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title=\"Copy: \" width=\"700\" height=\"\" scrolling=\"no\" frameborder=\"0\" style=\"border:none;\"></iframe><div style=\"padding:8px 0;font-family:Arial!important;font-size:13px!important;line-height:15px!important;text-align:center;border-top:1px solid #dadada;margin:0 30px\"><a href=\"https://infogr.am/Gulawesi-Marktanalyse\" style=\"color:#989898!important;text-decoration:none!important;\" target=\"_blank\" rel=\"nofollow\">Copy: </a><br><a href=\"https://infogr.am\" style=\"color:#989898!important;text-decoration:none!important;\" target=\"_blank\" rel=\"nofollow\">Create your own infographics</a></div>","embedWordpress":"[infogram id=\"Gulawesi-Marktanalyse\" prefix=\"BDU\" format=\"interactive\" title=\"Copy: \"]","embedWordpressImage":"[infogram id=\"Gulawesi-Marktanalyse\" prefix=\"yNs\" format=\"image\" title=\"Copy: \"]","embedAsync":"<div class=\"infogram-embed\" data-id=\"Gulawesi-Marktanalyse\" data-type=\"interactive\" data-title=\"Copy: 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